7 Leftover Food Wraps Every Lazy Can Cook

Rice & Curry Wrap:

Using leftover rice and curry make a quick wrap by just adding chopped onions and roll it up in a roti or tortilla.

Paneer Bhurji Wrap:

If you have leftover last night’s paneer bhurji, stuff it into a paratha with a splash of mint chutney for a flavorful lunch.

Mixed Sabzi Quesadilla:

If you have any dry sabzi, add cheese between two tortillas and toast it like a desi quesadilla.

Dal & Veggie Wrap:

Use thicken leftover dal and saute it with veggies or paneer or wrap and then roll it in roti.

Aloo Sabzi Roll:

Quick wrap idea for lazy morning, mash leftover aloo sabzi with chopped onions and green chutney.

Egg Bhurji Wrap:

Reheat the egg bhurji and then layer it with mayo or ketchup.

Chole or Rajma Wrap:

Take leftover chole or rajma and add chopped salad and lemon juice.