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Juicy, marinated paneer cubes grilled to perfection. A smoky, spicy starter that’s a party favourite!
Creamy, rich and slightly sweet – this North Indian classic melts in your mouth and pairs perfectly with naan or rice.
Soft paneer cubes swimming in a flavorful spinach gravy – healthy, delicious, and comforting!
An Indo-Chinese hit! Crispy paneer tossed in a spicy, tangy sauce with bell peppers and onions. Great as a starter or side!
Fit for royalty – this Mughlai dish features paneer in a luxurious, nutty cream-based gravy. Pure indulgence!
Quick and easy! Crumbled paneer cooked with onions, tomatoes, and spices – perfect for breakfast or lunch.
Bite-sized delights! Paneer slices dipped in spiced gram flour batter and deep-fried till golden.