⁠Bite-Sized Happiness: Easy Cheese Balls Every Kid Will Crave

Step 1:

Gather all the essential ingredients, including grated cheese, boiled and mashed potato, chopped coriander, salt, pepper, cornflour, and oil.

Step 2:

Now, in a bowl, mix mashed potato, mozzarella cheese, herbs, and seasoning, then make a soft dough.

Take small portions of the dough and roll them into bite-sized balls.

Step 4:

Then dip these balls gently into cornflour slurry and coat it with breadcrumbs, as it will give it a crunch.

Step 5:

Keep these cheese balls in the fridge for atleast 15-20 minutes so that their shape is intact while frying.

Step 6:

Take a pan, heat oil on a flame, pour these cheese balls gently into the pan, and then fry till golden-crispy and goey from inside.

Step 7:

Your tasty cheese balls are ready, serve them hot with ketchup or a side dip to your kids.