All you need: 2-3 mangos, 1 cup fresh cream and 1 can sweetened condensed milk.
Peel & chop juicy mangos and blend into a silky smooth puree.
Whip chilled heavy cream until soft peaks form. This makes it creamy & dreamy!
Fold in mango puree & condensed milk gently mix till smooth golden goodness.
Pour into a container and freeze for 6+ hours till it sets.
Scoop & serve topped with fresh mango cubes, pistachios, or saffron. Perfect for sunny afternoons!