From Overripe Bananas To Delicious Bread — Here’s How

Step 1:

Gather Your Ingredients for that you will need ripe bananas, flour, sugar, eggs, butter or oil, baking soda, and a pinch of salt.

Step 2:

Now preheat the oven and grease a loaf pan with butter and line it with parchment paper.

Step 3:

Then mash the Bananas using a fork to mash 2–3 ripe bananas in a bowl until smooth.

Step 4:

Now mix wet Ingredients and whisk together mashed bananas, sugar, melted butter or oil, eggs, and vanilla essence.

Step 5:

Gradually add dry ingredients and then sift in flour, baking soda, salt, and any spices.

Step 6:

Now pour the batter into a pan & bake for 50-60 minutes or until a toothpick inserted in the center comes out clean.

Step 7:

Finally, let the bread cool in the pan for 10 minutes, then transfer it to a wire rack. Slice and serve warm. Enjoy.