(All images credit: Freepik)
Rich, spicy, and packed with flavor — this dish pairs perfectly with rice or roti.
Sautéed with garlic, butter, and herbs — ready in 10 minutes!
Crispy on the outside, juicy on the inside. Serve with a spicy dip!
Fragrant rice cooked with prawns and mild spices — a one-pot delight.
Creamy and comforting with a South Indian twist. Best with steamed rice.
Bold, tangy and spicy — perfect for Indo-Chinese food lovers.
Light, zesty and healthy! Ideal for barbecues or quick dinners.