Soak almonds, cashews, walnuts, figs and dates overnight or for 2-3 hours.
Peel the almonds and then blend it with other dry fruits into smooth paste, you can also add milk for perfect consistency.
Take a saucepan and heat milk in it on a low flame and then add saffron strand in it.
Mix the dry fruit blended mix into the warm milk and stir it to avoid lumps.
For extra sweetness you can add sugar or you can also add a pinch of cardamom powder.
Let the milk simmer on low flame so that it absorbs all the flavors completely.
Now pour the hot and healthy dry fruit milk in the glass and top it with chopped nuts and saffron strands.