Damp weather invites weevils, mites, and mold. Protecting grains is essential for hygiene and safety.
Store grains in glass or heavy plastic airtight jars. Avoid loose sacks or paper bags.
Dry grains under the sun for a few hours before storing. Removes hidden moisture that attracts pests.
Place a few bay leaves or neem leaves in your storage containers. Natural pest repellents with a long shelf life.
Add cloves or dried red chillies to grains like rice or lentils. Repels bugs without affecting the food.
Wipe shelves with vinegar or neem water. Avoid moisture build-up to stop mold and eggs.
Put grains in the freezer for 1–2 days before storing. Kills eggs and larvae instantly.